Discover the Flavors of Nigeria! Join Our Exclusive Nigerian Cooking Class in the Bay Area
Are you ready to tantalize your taste buds and explore the rich, vibrant flavors of Nigerian cuisine? Whether you're a beginner or an experienced cook, our hands-on Nigerian Cooking Class is perfect for food lovers in the Bay Area who want to bring authentic West African dishes to their home kitchen.
In this exciting session, you’ll learn how to prepare classic Nigerian dishes like Jollof Rice, Egusi Soup, Pounded Yam, Suya, and more! Our expert chef, who brings years of experience and a deep passion for Nigerian food, will guide you step by step through each recipe, sharing secret tips and techniques to make every dish bursting with flavor.
What you’ll get:
Hands-on cooking experience with step-by-step guidance.
Learn to make iconic Nigerian dishes from scratch.
Discover the history and cultural significance behind each dish.
Enjoy a meal you’ve prepared with fellow food enthusiasts.
Take home recipes to recreate your favorite dishes at home.
Space is limited, so reserve your spot today!
When: Join our next cohort Where: downtown Oakland Cost: $300
Whether you’re looking to spice up your culinary skills or simply indulge in a new food adventure, this class is a must! Come for the food, stay for the fun, and leave with a new love for Nigerian cuisine.